Spinach and Goat Cheese Stuffed Pork Tenderloin

I will never forget the first meal I ever tried to make as a child…Spinach Pinwheels. I was so proud of myself for wrapping meat around a vegetable! They looked amazing and my family raved about them. That experience is probably one of the reasons I love to cook to this day, and I love... 

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Jessica McCoy

Owner, Writer, Editor at All She Cooks

Jessica McCoy is the publisher and primary editor behind All She Cooks. She enjoys recipe development, food photography, as well as food and travel writing. You can find Jessica on Facebook, Pinterest, Twitter, and Google +.

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